1/2 cup of cold-pressed olive oil
Handful of fresh basil
Juice of 1 lemon
1/4 cup of sprouted sunflower seeds
2 cloves of raw garlic
1 handful of raw kale
Sea salt

In food processor or blender, combine all ingredients. Add more oil or water for the consistency desired. Serve over raw zucchini pasta or add to any soup.

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