Kitchen Essentials

Quitokeeto knife

Pepper grinder

Maldon sea salt

Pimentons

Zaatar

Lodge Skillets and Cast Iron

CookBooks:

The Cooks Illustrated

Polpo

David Tanis Heart of the Artichoke

Restaurants:

Aurora

Ramen Yebisu

Parish Hall for brunch, the chicken hash is delicious.

Samurai Mama

Dokebi

Gahm Mi Oak

Markets:

Kalustyan’s for spices

Marlow and Daughter’s Butcher Shop

Depanneur  for specialty

Havest Market

Juices:

Juice Press is my favorite. Doctor Green Juice and The Advances Berry Blend Smoothie

Supplements:

Fish Oil

Vitamin D3

Probiotics 

Websites:

Milk and Mode

Heidi Swanson, 101 Cookbooks

Pioneer Woman

Lottie and Doof

Self Care/Fitness:

Yoga at Yoga Vida, I do it 5 times a week, I treat it like a client meeting otherwise I’ll never go. It’s how I decompress. 

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