MY VISION OF WELLNESS FROM THE BEGINNING HAS BEEN TO BE APPROACHABLE AND INCLUSIVE,” SAYS HOLISTIC NUTRITION AND LIFESTYLE COACH DAPHNE JAVITCH, FOUNDER …
SHAMARA AND ALEXIS BONDAROFF ARE SISTERS, New York natives and successful entrepreneurs in the wellness world. Shamara’s cult micro-current facial at SB Skin boasts …
“MY APPROACH TO MY DIET AND WELL-BEING IS SIMPLICITY,” says Melissa Wood, model-turned-health and wellness coach-turned-social media star. “People ask …
Photography by Sasha Israel “IF YOU UNDERSTAND SPICES, IT CAN REVOLUTIONIZE YOUR COOKING,” says Padma Lakshmi while sprinkling a pinch of richly auburn-hued sumac …
Photography by Sasha Israel “I EAT REALLY CLEAN,” SAYS THE JEWELRY DESIGNER-TURNED-LIFESTYLE GURU JENNIFER FISHER AT HER FLAGSHIP ATELIER IN MANHATTAN. “I …
By Vanessa Packer Photography By Sasha Israel “HEALTHY DOESN’T NECESSARILY MEAN FEWER CALORIES. A LOT OF PEOPLE MAKE THAT ASSUMPTION,” explains Sophia …
By Vanessa Packer Photography By Sasha Israel “WHAT’S AMAZING ABOUT THIS PRODUCT, IS THAT IT’S STILL A DELICIOUS FROZEN DESSERT BUT IT HAS NUTRITIONAL AND FUNCTIONAL BENEFITS,” explains Sophie Milrom …
Restaurants Bar Masa; Uncle Boons; Spotted Pig (“for my one burger a month.”); L’Artusi for pasta; Ippudo for ramen; Blue Ribbon for fried chicken or the …
By Vanessa Packer Photography by Sasha Israel “I WAS TAKING PHOTOS OF WHAT I WAS MAKING JUST SO I COULD REMEMBER IT FOR THE NEXT TIME I MADE IT,” quipped Lily Kunin when discussing the early …
By Vanessa Packer Photography By Libby Gray “WHEN YOU SIT DOWN FOR BREAKFAST IN ISRAEL THEY SERVE ISRAELI SALAD, HARD BOILED EGG AND THE STRONGEST COFFEE IN THE WORLD,” stylist and creative consultant Danielle Nachmani explains over the Israel-inspired breakfast she’s prepared for her sisters …
By Vanessa Packer Photography By Sasha Israel “THE FOOD THAT SOMEONE MAKES AT HOME WITH LOVE HAS A DIFFERENT DIMENSION. YOU MAY NOT BE ABLE TO DESCRIBE IT, BUT IT CAN BE BETTER THAN EVEN THE BEST RESTAURANT IN THE WORLD,” acclaimed chef Eric Ripert explains to us over seared yellowfin tuna freshly …
