Cool-y Marouli

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  3 heads of romaine, very thinly sliced 3-4 scallions, thinly sliced up to the root Handful of dill, roughly …

RAW-ISH PAD THAI

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  1 large zucchini, julienned (with spiralizer or serrated peeler) 1 cup of small broccoli florets 1/2 cup shredded red …

Heirloom Tomato Salad

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Illustration by Kelly Lasserre 6-8 Heirloom Tomatoes, different colors and sizes 1/2 Lemon A generous amount of cold-pressed, extra virgin …